Swibo fillet duo

Swibo Fillet Duo
Built for serious fish processing, this Swibo duo combines two versatile knives for clean, controlled filleting work.
The 16cm narrow curved boning knife offers excellent control when working around bones, joints and tight areas. Its narrow, curved blade is ideal for precision trimming and removing fillets with minimal waste.
The 20cm flexible fillet knife follows the natural contours of the fish, making it perfect for clean filleting, skinning and removing bones with precision.
Both knives feature Swibo’s distinctive non-slip handles, providing a secure and comfortable grip—even in wet conditions. Tough, hygienic and designed for professional use, this duo is equally at home in a commercial seafood shop or a keen fisherman’s kit.
Includes:
* 1 × Swibo 16cm narrow curved boning knife
* 1 × Swibo 20cm flexible fillet knife
* Professional-quality stainless-steel blades
* Hygienic, non-slip Swibo handles
* Ideal for filleting, skinning, trimming and precision fish processing